en.rocketnews24.com – By Casey Baseel – Yes, of course it’s made with breast meat. Tenka Torimasu is a chain of take-out restaurants with a half-dozen branches in Tokyo (and a few more elsewhere in Japan) that specializes in karaage, boneless chunks of Japanese-style fried chicken. While fried chicken is plenty delicious all by itself, Tenka Torimasu sweetens the deal by offering a huge variety of sauces, such as wasabi mayonnaise, sweet chili, and cheese curry, and Japanese plum.
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